Section 1: Ingredients
4 Large tomatoes
2/3 cup salad oil
1/4 cup vinegar
1 Tablespoon sugar
1/2 teaspoon salt
1/4 teaspoon pepper
2 bunches of arugula
2 teaspoons sesame seeds toasted
Section 2: Directions
In medium bowl mix oil, vinegar, sugar, salt and pepper.
Cut tomatoes into wedges & gently toss with oil mixture. Cover & refrigerate for at least 1 1/2 hours.
To serve, arrange arugula on large platter; top with marinated tomatoes mixture. Sprinkle with sesame seeds and serve.