1/3 C Apple Cider Vinegar
1/3 C Pecan Oil
3 T Sugar
1 Can Black Eyed Peas, rinsed and drained
2 Cups FRESH corn, blanched for 1 min and cur off cob
1/2 Red Pepper finely chopped
1 small red onion finely chopped
6 T Fresh Cilantro
Combine apple cider vinegar, pecan oil, and sugar. Mix and heat in microwave until sugar is dissolved.
In a separate bowl, mix black eyed peas, fresh corn, red pepper, red onion, and cilantro. Add liquid.
Compliments of Farmsview.com