1 medium onion, chopped 2 cloves garlic, minced 1/4 cup olive oil 2 cups fresh tomatoes, peeled & cubed 4 small zucchini, julienned 2 Tbsp chopped fresh basil 1/2 teas salt 1 pound linguini or spaghetti cooked & drained
In a large skillet sauté onion & garlic in oil until tender
Add tomatoes and zucchini; sauté until tender.
Add basil, salt & pepper. Serve over hot pasta.
Compliments of Farms View Roadstand http://farmsview.com